Alright, so I know that I should ban bacon from my diet. It has sugar and all those nasty nitrates, but I just can’t (or won’t) give it up because it’s just too tasty. If I knew that eating bacon would bring dire consequences, then maybe I’d consider giving it up, but for now I stick to using it sparingly in dishes where I feel the flavor is truly enhanced by its presence. And sometimes I just munch a whole piece or three.
Read the rest of this entry »
Posted in Food, Gluten Free, Side Dishes | 5 Comments »
Now that you’ve made your own sweet, sweet jam, wouldn’t you love to slather it on a warm and fluffy biscuit with some butter? These biscuits have been a long time in the making and, when I say a long time, I mean over a year and a half of experimenting with the recipe, using every type of gluten free ingredient imaginable, and having several results that weren’t exactly edible. I’ve learned a lot about making gluten free biscuits along the way.
Read the rest of this entry »
Posted in Bread and Biscuits, Favorites, Food, Gluten Free, Side Dishes | 77 Comments »
I love potatoes. Mashed, fried, baked, sweet, or however you want to prepare them. Put a potato in front of me, and I’ll find something to do with it.
Read the rest of this entry »
Posted in Favorites, Food, Gluten Free, Side Dishes | 8 Comments »