This past week’s CSA was quite a haul, and I figured that I’d do one overall shot, instead of shots of individual items, because there was so much great color going on. And let me tell you, this wasn’t even everything that we received! The biggest surprise of the week was the watermelon. I thought that we might get cantaloupe sometime during the season, but never in my wildest dreams did I expect to walk in and see baskets of lovely little watermelons. Totally made my week.
We also received nectarines, peaches, blueberries, a bulb of fresh garlic (another unexpected goodie), an eggplant, more tasty tomatoes, peppers, scallions, Swiss chard, carrots, zucchini, green beans, basil, lettuce, and many, many cucumbers. I’ve really been trying to stay on top of the cucumbers, so we’ve been eating plenty of salads. Sometimes I just cut up a cucumber or two and add a little feta cheese and oil + vinegar dressing. So simple and really, really good.
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